The Byrdhouse Blog

From the Nest of Byrdhouse Public Relations

Archive for June, 2015

June 30, 2015

Cannon “Verde” Brunch

Cannon Green has just unveiled a new summer Sunday brunch menu, featuring playful Latin-inspired plates + booze.

Why Latin? Well, Amalia Scatena grew up visiting her grandparents in Mexico (lucky duck) and has been incorporating Latin flavors into her dishes for years. Also, Victor Pedroza, Amalia’s long time sous chef, grew up in Guerrero, Mexico and has an extensive knowledge of and love for his native cuisine (and a treasure trove of his mom’s killer, old-school recipes). Together, Amalia + Victor are hoping to shake things up this summer with the new brunch menu, which is simple, fresh and rooted in tradition.

We say there’s nothing better than warm, hand pressed tortillas, spicy salsas, and cold mimosa’s for brunch…bring it on.

Here are a few gorgeous shots of dishes + cocktails from our favorite Charleston photog, Jonathan Boncek.

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    June 9, 2015

    Barbecue + Beer = A Match Made in Heaven

    Hundreds of food and beer enthusiasts flocked to Revelry Brewing this past Saturday to check out Pitmaster John Lewis’s legendary ‘cue at the Summer Barbecue Series. The turnout was so great, in fact, that Lewis and the team sold out in just about 3 hours – a testament to how finger-lickin’ good his Central Texas fare is. To wash it all down, we drank Revelry + Lewis’s custom brew, Lean or Fat, which was light and refreshing. Needless to say, it was an incredible afternoon and we now know what we’ll be doing every Saturday – standing in line!!

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